New Fall Menu Items
Each season we change over key menu items to ensure freshness and quality.
Grits—100% hominy grits with your choice of brown sugar and butter OR parmesan and green onions
Tuna Melt—tuna salad, cheddar, and tomatoes, toasted, on house sourdough
The Reality Show (salad)—chicken or edamame, baby kale, red quinoa, feta, sun-dried tomatoes, and red onion with an apple cider vinaigrette